Amazake Original - 950ml (non-alcoholic, sweet sake)
An official collaboration with Ishikawa Prefecture government
Sweet, non-alcoholic Sake (Amazake)
Made from the same high quality rice and water used for sake brewing in Ishikawa Prefecture.
However, this sweet sake is free from additives, salt, and alcohol. It is a drink good for your health with authentic flavour.
Same quality rice and water used for sake brewing
From a brewery in Ishikawa Prefecture, Fukumitsu-ya makes amazake from the same high-quality rice and water used for sake brewing.
They only use rice from a contract farm that cultivates high-quality rice. With the high rice quality, it is possible to make amazake from rice, rice malt and water without any additives, salt, and alcohol!
The water used is also of the highest quality. Blessed environment of Ishikawa prefecture gives them the most beautiful and cleanest water filtered under mountains for 100 years.
Perfect drink for beauty and health
In the past, Japanese people have amazake to combat fatigue during summer. Due to this, it is also known to be a “drinkable IV shot”.
Benefits of amazake
Recovers from fatigue
Amazake makes you feel refreshed. It’s because koji mold helps digestion and absorption, which results in boosting immunity.
Improves gut health
Fiber and oligosaccharide help to increase good bacterias in your intestines. Improving the intestinal environment leads to preventing or relieving constipation.
Amazake contains Ergothioneine, which has a stronger antioxidative effect than Vitamin C. It helps to suppress active oxygen, so it’s not only good for being against aging, but also prevention of lifestyle diseases.
Makes you beautiful
Amazake also helps to improve skin issues like acne, spot, and dullness and to lead to white and beautiful skin.
Good for weight loss
It promotes blood circulation and metabolism, as well as suppresses hunger and prevents overeating. By drinking amazake before meals, you will feel satisfied and it will help to prevent overeating.
* Above benefits may vary for individuals
We offer two types of amazake to you!
Amazake - Original 950mlIf you would like to enjoy the authentic taste with rich flavour, original flavour is recommended.
Amazake - Less Sweet 1000mlEnjoy Amazake with less sweetness, this is recommended. It’s reduced 20% of calories and tastes lighter.
How to enjoy Amazake
You can enjoy Amazake as you like, warm up, cool down, freeze, with soda, and so on.
1. Amazake matcha latte
Ingredients (For one cup)
- Amazake: 150 ml
- Matcha powder: 1 teaspoon
- Hot water: 100 cc
How to make
- Dissolve matcha in hot water and mix well.
- Mix with warmed up Amazake.
2. Amazake cocoa
Ingredients (For one cup)
- Amazake: 75 ml
- Milk: 60 ml
- Cocoa powder (Sugar free): 5 g
- Salt: A little bit
How to make
- Put cocoa powder and about 15 ml of Amazake into a small pot and mix well.
- Add remaining Amazake and milk and warm it up with medium heat. (* Be careful not to boil)
- Add a pinch of salt and mix well.
About the brewery, Fukumitsu-ya
Fukumitsu-ya is a brewery in Kanazawa city, Ishikawa prefecture. Established in 1625, they have the longest history of all breweries in the city.
They have brewed sake with rice only from contract farms since 1960. Using the rice and blessed water in Ishikawa prefecture, their sake keeps the highest quality.
Since 2001, they realized a policy to brew only Junmai-shu, which doesn’t contain additional alcohol. This policy is because of their desire to pass on traditional sake that is brewed without adding alcohol.
Nowadays, they expand their rice fermentation technology to cosmetics and food industry. In addition, they run company-owned stores and export their sake to spread Japanese sake culture to the world.
|Product Name||Kouji Amazake (Rice Milk)|
|Country of Origin||Ishikawa, Japan|
|Volume||950ml / 1000ml|
|Refund Policy||Rice, Koji (Malted Rice)|
|Sold by||Reginaa Pte. Ltd.|
Amazake Milk Pudding
What you will need
- Amazake 100cc
- Agar powder (Kanten) 4g or gelatin 8g
- Water 200cc
- Milk 300cc
- 1 tbsp of Honey
- Any fruit you like!
- Put amazake and milk in a bowl and warm in a 600w microwave for 2 to 2 1/2 minutes.
- n a small pan, mix water and agar powder, then heat to boiling.
- Once boiling, reduce heat and bring to a boil for 1 to 2 minutes, stirring constantly.
- Add honey and dissolve well.
- After placing in a container of your choice, remove from heat.
- Refrigerate for 1 to 2 hours and enjoy!
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