Ginsen Sumidaya Rice that goes well with our Seafood!🌾🍣

💡So, what is “Delicious RICE”?
Sumida-ya's idea of delicious rice is the one that can enhance the flavor of other side dishes without interfering with them, while pursuing the rice's natural umami.

💡The difficulty of choosing ”Delicious RICE”
The taste of rice can change quickly depending on the environment, and it requires skill and wisdom to read the complex interplay of various factors, such as the maximum temperature, wind direction, temperature difference between day and night, and water temperature, which can lead to dryness due to the difference in sunlight hours between spring and summer.

🌾 Sumidaya Rice (https://shop.jpassport.asia/products/ginsen-sumidaya-rice)

• Selected by numbers of michelin-starred restaurants
• A blend of Koshihikari and Hitomebore rice all over Japan
• Rice professionals (certified 5-star masters) blend the best rice at the time based on 5 criteria: aroma, taste, stickiness, texture, and appearance.
• A special rice polishing method is used each time by professionals.
  
  

🍣 Enjoy with J Passport Selection

• Hokkaido Hokke Hiraki (https://shop.jpassport.asia/collections/seafood/products/hokkaido-atka-mackerel-hokke-hiraki-4pcs )
• 3 Kinds of Frozen Tuna set on Sale! (https://shop.jpassport.asia/collections/seafood/products/3-kinds-of-tuna-set-frozen-tuna)